Wednesday, October 19, 2011

Smoked Sausage & Corn Chowder Redux



In August I posted a recipe for Smoked Sausage & Corn Chowder.  It was the third recipe I posted here, and it was put up with no picture!  I finally got back to remaking the dish, and decided to update the recipe slightly too.  Go ahead and check it out!  I decided less bacon isn't necessarily a bad thing, and crisping the sausage with the bacon brings out more flavor over all.  I also added a picture!  Huzzah!

As I can, I will be updating the older recipes to add photos and to tweak the formatting and recipes themselves a bit.  I want to make sure everything has a yummy photograph to make you interested in what I'm cooking. :)

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